Portuguese Cooking Class
Thursday, May 20, 2021 - 6:00pm
Community member Sam Robinson will teach us to cook Portuguese scallops with a side salad.
Ingredient List
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1 loaf Italian bread
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5 plum tomatoes
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1 bunch cilantro
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1 bunch parsley, flat leaf
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3 cups garlic, chopped
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3 leeks, fresh
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1 can chickpeas
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1 medium white or yellow onion
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1 large green zucchini
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1 large summer squash/yellow squash
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1 cup thick cut ham/canadian bacon
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1⁄2 pound scallops, about 10 each
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Salt
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Pepper
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Sweet paprika
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Cayenne pepper
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1 whole lemon
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Cooking oil/olive oil
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1 1⁄2 cup dry white wine
Questions? Email zgallin@socialcapitalinc.org
Submitted 1 year 2 months ago by Zach Gallin.