Portuguese Cooking Class

Thursday, May 20, 2021 - 6:00pm

Community member Sam Robinson will teach us to cook Portuguese scallops with a side salad.

Register here

Ingredient List

  • 1 loaf Italian bread

  • 5 plum tomatoes

  • 1 bunch cilantro

  • 1 bunch parsley, flat leaf

  • 3 cups garlic, chopped

  • 3 leeks, fresh

  • 1 can chickpeas

  • 1 medium white or yellow onion

  • 1 large green zucchini

  • 1 large summer squash/yellow squash

  • 1 cup thick cut ham/canadian bacon

  • 1⁄2 pound scallops, about 10 each

  • Salt

  • Pepper

  • Sweet paprika

  • Cayenne pepper

  • 1 whole lemon

  • Cooking oil/olive oil

  • 1 1⁄2 cup dry white wine

Questions? Email zgallin@socialcapitalinc.org